We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
ACSP
Managing Golf Waste in the Clubhouse and Along the Course
March 26, 2018| Posted in Blog| 2873
If you were designing an entertainment complex with a waste stream that's hard to handle, you couldn't do much better than a golf course. These oases of relaxation (or frustration, depending on how your game is going) combine all the worst challenges in the waste handling industry: Tremendous distances between garbage cans, food waste from the clubhouse restaurant, and no ending — ever — of grass clippings and other yard waste.
Show
per page